1639 S. Wabash Ave., Chicago, IL, 60616

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American-Contemporary, French, Seafood

Romantic Spot, Dining Alone, Dining at Bar, Expense Account Diners, Business Dining, People Watching, Private Parties, Offbeat, Natural/Organic Ingredients, Raw Bar, Meet for a Drink, Neighborhood Hangout, Celebrity Chef, Gluten-free, Dessert Specialist*Specials, Cocktail Specialist, Premium Wine List, Credit Cards Accepted, Street Parking, Reservations Recommended, Valet Parking, Senior Appeal, Communal Tables, Power Scene

Acadia - Chicago

Long-time Chicago chef Ryan McCaskey's originally from Maine, and he proudly showcases that hometown pride in his signature lobster roll (the bread is shipped in on a regular basis from Maine). But that's only the beginning of the menu for this classically trained chef, whose dishes mostly reflect French influences. A la carte and tasting menus are available, plus contemporary-classic cocktails and a global wine list.