Frontera Grill

445 N. Clark St., Chicago, IL, 60654

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Business Dining, Outdoor Seating, Dining at Bar, Romantic Spot, Brunch, Online Reservations, Private Parties, Natural/Organic Ingredients, Meet for a Drink, Neighborhood Hangout, Memorable Experience, Special Occasion, Celebrity Chef, Cocktail Specialist, Premium Wine List, Credit Cards Accepted, Lunch, Reservations Recommended, Valet Parking, Senior Appeal, Communal Tables, Power Scene, Celebrity Hangout

Frontera Grill - Chicago

Description: Rick Bayless' famed restaurant brings its guests Mexico one plate at a time. Frontera Grill uses organic and custom-grown ingredients to bring diners bold flavors and immediate freshness in every dish. The award-winning restaurant is Bayless's first; he also owns the adjacent Topolobampo, Xoco, Frontera Fresco and Tortas Frontera.