GT Fish & Oyster

531 N. Wells St., Chicago, IL, 60654

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Gigi
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American-Contemporary

Seafood

Special Events

Tapas - Small Plates


Online Reservations

Dining Alone

Outdoor Seating

Dining at Bar

Business Dining

Brunch

People Watching

Natural/Organic Ingredients

Raw Bar

Meet for a Drink

Celebrity Chef

Gluten-free

Dessert Specialist*Specials

Cocktail Specialist

Beer on Tap - large selection

Credit Cards Accepted

Takeout

Lunch

Valet Parking

After Work

Senior Appeal

Communal Tables

Power Scene

GT Fish & Oyster

GT Fish & Oyster - Chicago

Named after Executive Chef Giuseppe Tentori, the seafood-focused restaurant is part of the Boka Restaurant Group, which is also behind Balena, Boka, Perennial Virant and Girl & The Goat. Diners can expect an impressive array of contemporary seafood creations, served in a slick, nautically inspired River North space.

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