500 N. Clark St., Chicago, IL, 60654
Map directions

View gallery
Photo Gallery

Mediterranean, American-Contemporary, Global - Eclectic, Special Events, Upscale Lounge Dining

Expense Account Diners, Dining at Bar, Business Dining, Romantic Spot, Online Reservations, Outdoor Seating, Valet Parking, Credit Cards Accepted, Power Scene, Premium Wine List, Senior Appeal, Gluten-free, Private Parties, Lunch, Reservations Recommended, Celebrity Chef, Meet for a Drink, Celebrity Hangout, Natural/Organic Ingredients, Special Occasion, Cocktail Specialist, After Work, Communal Tables

Naha - Chicago

Contemporary American cuisine with a touch of the Mediterranean is the focus in the austere dining room of Naha. Chef Carrie Nahabedian, who owns the restaurant with her cousin Michael Nahabedian, was named the James Beard Foundation's Best Chef Great Lakes in 2008, and the restaurant was inducted into the Fine Dining Hall of Fame in 2009 by Nation's Restaurant News.

Her second restaurant, Brindille, will be French focused and is set to open February 2013.